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WARD IV MENU

OUR MENU

Sandwiches 

Classic • $7.50

Egg, Bacon, Slow Roasted Tomato, Cheddar on English Muffin 

Gouda Morning - $7
Egg, Gouda Cheese, Slow Roasted Tomato, Spinach, on English Muffin
Gouda Egg and Bacon • $7

Egg, Gouda Cheese, Bacon on English Muffin

Kimchi - $7
Egg, Kimchi, Asiago Cheese on English Muffin 
Alves Chorizo • $7.50

Egg, Roast Red Pepper, Caramelized Onion, Chorizo and Asiago on English Muffin

Shroomer - $7
Dijon roasted mushrooms, Egg, and Asiago Cheese on English Muffin
Tofu Sandwich - $7.50
Slow roasted tomato, tofu, spinach and vegan cheese on English Muffin
Club Sandwich • $18

Roast chicken, bacon, slow roast tomatoes, cheddar, and mayo on ciabatta bun with fries


Roasty Toasty Sandwich • $18

Dijon roasted mushrooms, roast chicken, spinach and asiago on ciabatta bun with fries

Meatball Sandwich • $19

Meatballs, san Marzano sauce and asiago cheese on ciabatta bun with fries
 

Alves Chorizo Sandwich - $19
Spicy chorizo, roast red pepper, caramelized onion and cheese on ciabatta bun with fries
Tofu Sandwich - $19
Cashew cheese, roast tomato, tofu and spinach on ciabatta bun with fries

Plates

Goat/Cashew Cheese Roast Tomato Crostini • $14

Slow Roasted On The Vine Tomato over goat/cashew cheese

Mushroom Crostini • $14

Dijon balsamic roasted mushrooms over goat cheese

Salmon Crostini - $16
Maple mustard salmon with caramelized onion
Meatballs - $14
House Made Meatballs in San Marzano tomato sauce topped with Asiago cheese and served with Crostini (ask about GF)
Spaghetti & Meatballs - $19
House meatballs served over bed of noodles topped with cheese
can be GF
Maple Salmon Pasta - $22
Maple mustard salmon over creamy pasta topped with caramelized almonds (ask about GF)
Chorizo Bowl - $14
Alves' chorizo mixed with caramelized Onions and Peppers in a medium spice sauce, served with Crostini (ask about GF)
Spanakopita - $10
Pulled Pork Sliders • $15

Alves' pulled pork with asiago cheese
 

Beef/Chicken Pot Pie - $15
Meat and vegetables with gravy in GF pastry
 
Baked Brie - $15
Choice of:  
Bowmore Whiskey Maple Reduction with Cashews
 OR 
Roasted Dijon Balsamic Mushrooms 
Charcuterie Board - $34
Selection of local cheese and meat with crackers, olives, and pcikles
Sweet and Sour Meatballs - $18
Sweet and sour meatballs with mashed potatoes
Ward IV Fries - $14
Bacon, cheddar atop French fries with side of  garlic aioli
Chicken Quesadilla - $15
Roast Chicken, Roasted red peppers, cheese and hot sauce
House Salad - $11
Lettuce, cucumber, roast red pepper, baby tomato and asiago cheese with light vinaigrette
Caesar salad - $12
Romaine, bacon, asiago cheese, croutons and creamy dressing  :  

DESSERTS

Desserts
Rose Mousse  $8

Peppermint Choc Mousse $8.50
Nanaimo bar - $4
Date Square - $4
Caramel Blondie - $4
Brownie - $4
Macaron $3
Peppermint, Raspberry, Blueberry, Caramel
Nutella Ferrero Rocher Cheesecake - $8
Cheesecake • $7
Pistaccho or Berry
Lemon Meringue Pie - $7
Cranberry Meringue Pie - $7
Profiterole - $8.00
Dessert Tray - $30.00
Made for sharing, choice of 4 of the following: Profiterole, Pistacchio Cheesecake, Berry Cheesecake, Lemon Meringue Pie, Cranberry Lemon Meringue, Rose Mousse, Nutella Ferrero Rocher Cheesecake served with Lindt chocolates and strawberries over ice
Butter Tart - $3.50
Plain, Raisin, Skor or Pecan
6 packs available

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